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Correo Electrónico
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Ingredientes
- 1 pkg. dry yeast
- 1 c. hot water
- 1 tbsp. sugar
- 1 teaspoon salt
- 1/4 c. vegetable oil
- 2 1/4 to 2 1/2 c. all-purpose flour
- Pizza sauce
- Your favorite toppings
Direcciones
- Dissolve yeast and sugar in hot water. Stir in remaining ingredients. Hand knead into a ball. Add in more flour if too sticky. Let raise for 20 to 30 min.
- Oil two 10 inch pizza pans and press the dough proportionately in each. Bake 2 to 3 min at 425 degrees. Remove from oven and cover with sauce and your favorite toppings and continue baking till done.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 102g | |
| Recipe makes 6 servings | |
| Calories 272 | |
| Calories from Fat 85 | 31% |
| Total Fat 9.62g | 12% |
| Saturated Fat 0.76g | 3% |
| Trans Fat 0.23g | |
| Cholesterol 0mg | 0% |
| Sodium 391mg | 16% |
| Potassium 76mg | 2% |
| Total Carbs 40.3g | 11% |
| Dietary Fiber 1.6g | 5% |
| Sugars 2.23g | 1% |
| Protein 5.56g | 9% |
