Receta Pork Chop And Brown Rice Casserole
Raciónes: 10
Ingredientes
- 1 c. raw rice
- 1 can beef consomme
- 1 can French onion soup
- 1 can mushrooms
- 1 stick butter
- 6-8 pork chops
Direcciones
- Mix first 5 ingredients. Lay pork chops on top. Bake at 350 degrees for 1 hour.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 173g | |
Recipe makes 10 servings | |
Calories 298 | |
Calories from Fat 183 | 61% |
Total Fat 20.6g | 26% |
Saturated Fat 10.25g | 41% |
Trans Fat 0.0g | |
Cholesterol 55mg | 18% |
Sodium 1132mg | 47% |
Potassium 228mg | 7% |
Total Carbs 19.57g | 5% |
Dietary Fiber 0.9g | 3% |
Sugars 1.78g | 1% |
Protein 8.26g | 13% |