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Ingredientes
- Pot roast
- 1 bottle chili sauce
- 1 can beer
Direcciones
- Brown roast in large pan. Season to taste. Pour chili sauce and beer over meat. Cover and bake correct time for size of roast.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 800g | |
| Calories 267 | |
| Calories from Fat 64 | 24% |
| Total Fat 7.29g | 9% |
| Saturated Fat 2.07g | 8% |
| Trans Fat 0.0g | |
| Cholesterol 20mg | 7% |
| Sodium 2702mg | 113% |
| Potassium 687mg | 20% |
| Total Carbs 16.02g | 4% |
| Dietary Fiber 2.5g | 8% |
| Sugars 0.55g | 0% |
| Protein 13.24g | 21% |
