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Receta Potato and cheese croquettes

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These croquettes or patties are golden and crispy on the outside and cheesy and creamy on the inside. An excellent vegetable dish for a dinner party.

Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 6


Cost per serving $0.55 view details


  1. Cook the potatoes until tender in salted, boiling water. Drain and mash potatoes. Add the flour, butter, 1 egg and cheese. Add salt, pepper, cayenne and nutmeg. Let this cool for a while in the refrigerator. When cooled, make 2 inch balls (5 cm) X 1 1/4 inch thick croquettes (3 cm) or patties. Heat the butter or oil in a frying pan and cook the croquettes on one side until browned and crispy then turn and cook the other side until crispy and browned.

Nutrition Facts

Amount Per Serving %DV
Serving Size 98g
Recipe makes 6 servings
Calories 412  
Calories from Fat 292 71%
Total Fat 33.14g 41%
Saturated Fat 20.43g 82%
Trans Fat 0.0g  
Cholesterol 156mg 52%
Sodium 334mg 14%
Potassium 108mg 3%
Total Carbs 18.57g 5%
Dietary Fiber 0.8g 3%
Sugars 0.39g 0%
Protein 10.53g 17%
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