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Ingredientes
- 2 boxes confectioners sugar
- 1 sm. potato
- 1 teaspoon vanilla
- 1 med. jar peanut butter
- 2 teaspoon butter, melted
Direcciones
- Cook and mash potato. Sift sugar in large bowl; add in vanilla and butter, blending well. Add in mashed potato a little at a time, working till you have a soft dry dough. Roll as for a jelly roll, spread with peanut butter, and roll up in long roll. Slice 1/2 inch thick, place between layers of wax paper and refrigerate.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 146g | |
| Calories 200 | |
| Calories from Fat 68 | 34% |
| Total Fat 7.79g | 10% |
| Saturated Fat 4.9g | 20% |
| Trans Fat 0.0g | |
| Cholesterol 20mg | 7% |
| Sodium 63mg | 3% |
| Potassium 545mg | 16% |
| Total Carbs 28.41g | 8% |
| Dietary Fiber 2.8g | 9% |
| Sugars 7.13g | 5% |
| Protein 2.66g | 4% |
