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Correo Electrónico
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Ingredientes
- 1 1/2 cups heavy cream
- 1 large branch fresh rosemary
- 2-3 garlic cloves, peeled
- 1 tablespoon unsalted butter
- 1 leek, halved lengthwise, then thinly sliced
- 2 medium potatoes, peeled and thinly sliced
- 1 celeriac (celery root), peeled and thinly sliced
- 4 ounces grated Gruyere cheese
- kosher salt and freshly ground black pepper
- 2 teaspoons herbs de Provence
View Full Recipe at A Couple in the Kitchen
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 672g | |
| Calories 1471 | |
| Calories from Fat 1013 | 69% |
| Total Fat 115.23g | 144% |
| Saturated Fat 70.31g | 281% |
| Trans Fat 0.0g | |
| Cholesterol 402mg | 134% |
| Sodium 479mg | 20% |
| Potassium 1672mg | 48% |
| Total Carbs 68.95g | 18% |
| Dietary Fiber 7.9g | 26% |
| Sugars 4.7g | 3% |
| Protein 45.07g | 72% |
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