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Raciónes: 4

Ingredientes

Nutrition Facts

Amount Per Serving %DV
Serving Size 247g
Recipe makes 4 servings
Calories 261  
Calories from Fat 104 40%
Total Fat 11.84g 15%
Saturated Fat 7.36g 29%
Trans Fat 0.0g  
Cholesterol 31mg 10%
Sodium 1840mg 77%
Potassium 1045mg 30%
Total Carbs 36.21g 10%
Dietary Fiber 3.9g 13%
Sugars 2.32g 2%
Protein 4.46g 7%
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