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Receta Quick Eggplant Sandwich With Cheese

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2 votos | 2203 views

Another quick sandwich even my daughter can make!

Ingredientes

Cost per recipe $2.56 view details

Direcciones

  1. Split bread; sprinkle with olive oil and sprinkle with a little garlic powder and salt.
  2. Cut eggplant into 1/2-inch thick slices.
  3. Dredge in flour and fry in hot oil until browned.
  4. Drain on paper towels and season with salt and pepper.
  5. Place overlapping slices on one side of split bread.
  6. Top with slices of Mozzarella cheese; add several strips of roasted red pepper.
  7. Put under broiler briefly to melt cheese and lightly brown.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 865g
Calories 1307  
Calories from Fat 723 55%
Total Fat 80.37g 100%
Saturated Fat 43.35g 173%
Trans Fat 0.0g  
Cholesterol 214mg 71%
Sodium 2106mg 88%
Potassium 1401mg 40%
Total Carbs 40.87g 11%
Dietary Fiber 14.3g 48%
Sugars 13.44g 9%
Protein 107.62g 172%
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Evaluaciones

  • Robyn Savoie
    Lovely way to spruce up a grilled sandwich. Diffinately trying this soon.

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