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Receta Quick 'N Easy Salmon Patties

Name: Quick 'N Easy Salmon Patties
Ingredients: 1 can (15-16 ounce) pink salmon; 1 x Egg; 1/3 c. Chopped onion; 1/2 c. Flour; 1 1/2 tsp Baking pwdr; 1 1/2 c. Crisco

de Global Cookbook

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Ingredientes

1 can (15-16 ounce) pink salmon
1 x Egg
1/3 c. Chopped onion
1/2 c. Flour
1Â 1/2 tsp Baking pwdr
1Â 1/2 c. Crisco

Direcciones

Drain salmon; set aside 2 tbsp of the juice. In a medium mixing bowl, mix salmon, egg and onion till sticky. Stir in flour. Add in baking pwdr to salmon juice; stir into salmon mix. Form into small patties and fry till golden (about 5 min) in warm Crisco. Serve with tartar sauce or possibly Caesar salad dressing.