Receta Rajma
An Indian dish consisting of kidney beans in a curry sauce served with steamed basmati rice.
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Ingredientes
- 8 ounces dried kidney beans
- 3 TBSP ghee
- 3 roma tomatoes, roughly chopped
- 1 yellow onion, roughly chopped
- 4 garlic cloves, roughly chopped
- 1-inch piece of fresh ginger, roughly chopped
- 1 tsp paprika
- 1 tsp ground cumin
- 1 tsp ground coriander
- 1/2 tsp turmeric
- 1/2 tsp garam masala
- 1/4 tsp cayenne pepper
- salt & pepper
- 2 TBSP heavy cream
- RICE:
- 1 cup uncooked basmati rice
- cups water
Direcciones
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 1004g | |
Calories 1419 | |
Calories from Fat 480 | 34% |
Total Fat 53.77g | 67% |
Saturated Fat 31.61g | 126% |
Trans Fat 0.0g | |
Cholesterol 139mg | 46% |
Sodium 722mg | 30% |
Potassium 1527mg | 44% |
Total Carbs 205.53g | 55% |
Dietary Fiber 20.7g | 69% |
Sugars 13.64g | 9% |
Protein 30.15g | 48% |