Receta Raspberry Scones
Ingredientes
- 2-½ Cups (300 g) All-Purpose Flourâ¨
- 1/3 Cup (65 g) Sugarâ¨
- 2 tsp Baking Powderâ¨
- ¼ tsp Sea Salt
- ½ Cup/1 Cold Unsalted Butter, cubed
- ¾ Cup Buttermilk
- 1 tsp Vanilla Extract
- ½ Cup Raspberry Jam
- Glazeâ¨
- 2 Tbsp Buttermilk
View Full Recipe at Seasaltwithfood
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 127g | |
Recipe makes 6 servings | |
Calories 327 | |
Calories from Fat 24 | 7% |
Total Fat 2.73g | 3% |
Saturated Fat 0.78g | 3% |
Trans Fat 0.0g | |
Cholesterol 7mg | 2% |
Sodium 597mg | 25% |
Potassium 131mg | 4% |
Total Carbs 68.81g | 18% |
Dietary Fiber 1.6g | 5% |
Sugars 29.14g | 19% |
Protein 6.04g | 10% |