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Ingredientes
- 1 c. Melted butter
- 2Â 3/4 c. Icing sugar
- 1 c. Peanut butter
- 2Â 1/2 c. Graham wafer crumbs
- 12 ounce Chocolate chips
Direcciones
- Mix together first four and press into an ungreased 9 x 13 pan.
- Heat the chocolate chips and pour over the peanut butter mix. Let cold slightly and then cut into bars before the chocolate hardens completely.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 245g | |
| Recipe makes 6 servings | |
| Calories 1263 | |
| Calories from Fat 636 | 50% |
| Total Fat 72.93g | 91% |
| Saturated Fat 34.64g | 139% |
| Trans Fat 0.0g | |
| Cholesterol 94mg | 31% |
| Sodium 814mg | 34% |
| Potassium 632mg | 18% |
| Total Carbs 135.21g | 36% |
| Dietary Fiber 6.2g | 21% |
| Sugars 59.84g | 40% |
| Protein 22.66g | 36% |
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