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Raciónes: 12

Ingredientes

Cost per serving $0.79 view details

Direcciones

  1. Empty jello in three bowls. Add in one c. boiling water to each. To the red and grean add in 3/4 c. cool water. To the lemon add in marshmallows, cream cheese, and pineapple.
  2. Pour green jello in a 9 x 13 pan. Refrigeratetill set but not hard. Lemon jello mix refrigeratein mixing bowl till slightly thickened. Pour over green jello.
  3. Red jello refrigeratetill thickened. Pour very carefully over lemon jello
  4. If thicker layers are desired, use 2 pkgs. of red and green jello adding water accordingly.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 182g
Recipe makes 12 servings
Calories 292  
Calories from Fat 178 61%
Total Fat 19.98g 25%
Saturated Fat 8.38g 34%
Trans Fat 0.0g  
Cholesterol 43mg 14%
Sodium 208mg 9%
Potassium 64mg 2%
Total Carbs 26.94g 7%
Dietary Fiber 0.3g 1%
Sugars 23.56g 16%
Protein 3.11g 5%
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