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Raciónes: 4

Ingredientes

Nutrition Facts

Amount Per Serving %DV
Serving Size 196g
Recipe makes 4 servings
Calories 353  
Calories from Fat 178 50%
Total Fat 19.77g 25%
Saturated Fat 7.81g 31%
Trans Fat 0.0g  
Cholesterol 78mg 26%
Sodium 1391mg 58%
Potassium 401mg 11%
Total Carbs 14.51g 4%
Dietary Fiber 1.1g 4%
Sugars 6.51g 4%
Protein 22.36g 36%
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