CookEatShare is also available in English
Cerrar

Receta Ricotta Dip For Summer Fruits

click to rate
0 votos | 1386 views
Raciónes: 12

Ingredientes

Cost per serving $0.03 view details

Direcciones

  1. A lightened recipe for the traditional filling for cannoli, the classic Sicilian sweet pastry. This dip is delicious on fresh fruit such as melon spears, peach wedges, strawberries and grapes.
  2. Combine all ingredients in processor and puree till very smooth.
  3. Transfer to bowl. (Can be prepared 6 hrs ahead. Cover and chill.)

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 38g
Recipe makes 12 servings
Calories 65  
Calories from Fat 33 51%
Total Fat 3.7g 5%
Saturated Fat 2.34g 9%
Trans Fat 0.0g  
Cholesterol 15mg 5%
Sodium 37mg 2%
Potassium 43mg 1%
Total Carbs 3.79g 1%
Dietary Fiber 0.1g 0%
Sugars 2.28g 2%
Protein 4.02g 6%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment