Receta Roast Pork on a Bed of Onions; I’m trying to have more fun
Ingredientes
- 1 pork loin roast, 24oz (720gr)
- 2 large onions, thickly sliced
- 6 – 8 fresh sage leaves
- 2 medium shallots, finely chopped
- 2 thin slices Prosciutto
- 2 tbs Dijon-style mustard
- 1 tsp Herbes de Provence
- 1/2 tsp paprika
- 1/2 tsp cumin
- 1/4 tsp celery salt
- 1/4 tsp garlic powder
View Full Recipe at Thyme for Cooking, the Blog
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 318g | |
Calories 191 | |
Calories from Fat 39 | 20% |
Total Fat 4.32g | 5% |
Saturated Fat 1.42g | 6% |
Trans Fat 0.0g | |
Cholesterol 28mg | 9% |
Sodium 60mg | 3% |
Potassium 650mg | 19% |
Total Carbs 27.56g | 7% |
Dietary Fiber 5.5g | 18% |
Sugars 12.19g | 8% |
Protein 12.1g | 19% |