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Ingredientes
- 3 tablespoons olive oil
- 6 links of sausage such as Italian or hot
- 3 tablespoons olive oil
- 4-5 cups red seedless grapes stems removed
- 4 tablespoons red wine
- 3 tablespoons balsamic vinegar
- grits
- 2/3 cup quik cooking grits
- 2 1/2 cups water
- 1 teaspoon kosher salt
- 1/2 cup milk
- 2 teaspoons butter
View Full Recipe at My Catholic Kitchen
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 917g | |
| Calories 949 | |
| Calories from Fat 819 | 86% |
| Total Fat 92.64g | 116% |
| Saturated Fat 18.33g | 73% |
| Trans Fat 0.0g | |
| Cholesterol 33mg | 11% |
| Sodium 2467mg | 103% |
| Potassium 306mg | 9% |
| Total Carbs 15.23g | 4% |
| Dietary Fiber 0.0g | 0% |
| Sugars 13.96g | 9% |
| Protein 4.29g | 7% |
