Receta Roasted Green Beans & Potatoes with Bacon Vinaigrette #STAROliveOil
Ingredientes
- 1 bag (12 ounces) frozen whole green beans, thawed
- 5 small red potatoes, quartered
- 3 tablespoons Star Butter Olive Oil, divided
- 6 slices bacon
- 1 small sweet onion, thinly sliced
- 2 tablespoons sliced almonds, plus extra for topping
- 2 tablespoons cider vinegar
- 2 tablespoons dijon mustard
- salt & pepper to seasonInstructions
View Full Recipe at Mom's Test Kitchen
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 258g | |
Recipe makes 6 servings | |
Calories 321 | |
Calories from Fat 128 | 40% |
Total Fat 14.3g | 18% |
Saturated Fat 4.48g | 18% |
Trans Fat 0.0g | |
Cholesterol 20mg | 7% |
Sodium 312mg | 13% |
Potassium 955mg | 27% |
Total Carbs 38.38g | 10% |
Dietary Fiber 8.2g | 27% |
Sugars 2.55g | 2% |
Protein 10.59g | 17% |