Receta Roasted Red Bliss Potatoes

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Raciónes: 4

Ingredientes

Cost per serving $0.70 view details
  • 1 lb Red Bliss potatoes
  • 1/4 c. Extra-virgin extra virgin olive oil
  • 1 x Garlic head broken into cloves,
  •     and peeled
  •     Salt to taste
  •     Freshly-grnd black pepper to taste
  • 1/4 c. Water
  • 1/4 c. Freshly grated Parmesan cheese
  • 2 Tbsp. Minced fresh parsley

Direcciones

  1. Preheat oven to 400 degrees.
  2. Scrub the potatoes well and cut them in half. In a bowl combine the potatoes with the extra virgin olive oil, garlic, salt and pepper, tossing to coat. Arrange the potatoes in a roasting pan in a single layer and sprinkle with 1/4 c. water. Roast the potatoes for 45 min or possibly till the potatoes and garlic are tender and golden.
  3. In a serving bowl toss the potatoes and garlic with the Parmesan and parsley.
  4. This recipe yields 4 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 150g
Recipe makes 4 servings
Calories 227  
Calories from Fat 137 60%
Total Fat 15.46g 19%
Saturated Fat 2.98g 12%
Trans Fat 0.0g  
Cholesterol 6mg 2%
Sodium 104mg 4%
Potassium 537mg 15%
Total Carbs 18.61g 5%
Dietary Fiber 2.0g 7%
Sugars 1.21g 1%
Protein 4.64g 7%
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