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Receta Rotini Pasta Salad

Name: Rotini Pasta Salad
Ingredients: 2 1/2 c. pasta (6 ounce)-rotini is pretty; 1 med Zucchini/Squash (sliced thin with skin on) - can use 2 small of; different kind/color; 1 sm green pepper, sliced; 1 sm red pepper, sliced; 1 can pitted whole ripe olives, sliced (or possibly a can of sliced olives); 1/2 c. Feta cheese (crumbled); Dressing: 2 c. - "Good Seasons" dressing (the kind you mix with oil)

de Global Cookbook

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Ingredientes

2Â 1/2 c. pasta (6 ounce)-rotini is pretty
1 med Zucchini/Squash (sliced thin with skin on) - can use 2 small of
Â Â different kind/color
1 sm green pepper, sliced
1 sm red pepper, sliced
1 can pitted whole ripe olives, sliced (or possibly a can of sliced olives)
1/2 c. Feta cheese (crumbled)
Â Â Dressing: 2 c. - "Good Seasons" dressing (the kind you mix with oil)

Direcciones

Boil pasta (colored looks nice, bowtie pasta breaks apart too much) and drain.
Prepare veggies and mix with pasta and crumbled cheese. Go SLOW with the dressing as the two c. is always too much; mix with dressing to taste preferences. Refrigerateand serve. serves 4-6.