Receta Salad with Sausages, Peppers, Lemon and Potatoes; the update
Ingredientes
- 6 sausages, 10oz (300gr) total weight
- 2 medium potatoes, cut into cubes
- 1 medium red bell pepper, sliced
- 1 large onion, sliced
- 2oz (60gr) feta cheese, crumbled
- 1 preserved lemon, rinsed, rind slice, pulp discarded
- 4 tsp olive oil, divided
- 1/2 tsp paprika
- 1 tsp Worcestershire sauce
- Lettuce – enough for a main meal salad for 2
- Lemon Vinaigrette:
- 1 tbs Dijon-style mustard
- 1 tbs lemon juice
- 2 tbs lemon vinegar
- 3 tbs salad olive oil
View Full Recipe at Thyme for Cooking, the Blog
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 669g | |
Calories 878 | |
Calories from Fat 533 | 61% |
Total Fat 60.28g | 75% |
Saturated Fat 8.88g | 36% |
Trans Fat 0.0g | |
Cholesterol 3mg | 1% |
Sodium 131mg | 5% |
Potassium 1887mg | 54% |
Total Carbs 80.4g | 21% |
Dietary Fiber 12.7g | 42% |
Sugars 14.3g | 10% |
Protein 10.04g | 16% |