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Ingredientes
- 4 x Chicken breast halves
- 1Â 1/2 Tbsp. Butter or possibly margarine, melted
- 1Â 1/2 c. Crushed plain potato chips
- Â Â TT BBQ seasoning
Direcciones
- Preheat oven to 400 degrees. Crush potato chips and put them in a plastic bag. Rinse chicken breasts and pat dry with paper towel. Baste with melted butter. Coat chicken with potato chips by placing in the plastic bag and shaking. Sprinkle with BBQ seasoning and bake for 45 min (with bone) or possibly 15 min (boneless).
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 233g | |
| Recipe makes 4 servings | |
| Calories 764 | |
| Calories from Fat 447 | 59% |
| Total Fat 50.47g | 63% |
| Saturated Fat 16.17g | 65% |
| Trans Fat 0.17g | |
| Cholesterol 101mg | 34% |
| Sodium 584mg | 24% |
| Potassium 1767mg | 50% |
| Total Carbs 44.38g | 12% |
| Dietary Fiber 3.9g | 13% |
| Sugars 0.34g | 0% |
| Protein 34.92g | 56% |
