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Ingredientes
- 2 1/2 c. canned stewed tomatoes
- 2 1/2 c. sauerkraut, liquid removed
- 2 med. onions, minced
- 3/4 c. sugar
- 1/4 c. minced cooked bacon
Direcciones
- Fry bacon and drain. Brown onions. Mix all ingredients together and place in 9x13 inch glass baking dish. Bake uncovered pan in 350 degree oven for 1 hour to 1 hour and 15 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 340g | |
| Recipe makes 4 servings | |
| Calories 275 | |
| Calories from Fat 63 | 23% |
| Total Fat 7.03g | 9% |
| Saturated Fat 2.29g | 9% |
| Trans Fat 0.0g | |
| Cholesterol 10mg | 3% |
| Sodium 926mg | 39% |
| Potassium 537mg | 15% |
| Total Carbs 52.01g | 14% |
| Dietary Fiber 4.9g | 16% |
| Sugars 44.71g | 30% |
| Protein 4.24g | 7% |
