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Add a photoRaciónes: 12
Ingredientes
- 2 c. biscuit & baking mix
- 1 pound Cheddar cheese, grated
- 1 pound bulk sausage
Direcciones
- Preheat oven to 325 degrees. Lightly grease a baking sheet. Knead in a bowl to mix ingredients. Shape into 1 1/2 inch balls. Place on baking sheet. Bake 25-30 min. Drain and serve warm.
- Variations: 1/4 c. onion, chopped; 1/2 c. Parmesan cheese; 1 Tbsp. chili pwdr.
- Note: Can be frzn after forming into balls for later baking. Yield: 56 snacks.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 85g | |
| Recipe makes 12 servings | |
| Calories 310 | |
| Calories from Fat 210 | 68% |
| Total Fat 23.59g | 29% |
| Saturated Fat 11.55g | 46% |
| Trans Fat 0.08g | |
| Cholesterol 67mg | 22% |
| Sodium 550mg | 23% |
| Potassium 142mg | 4% |
| Total Carbs 7.65g | 2% |
| Dietary Fiber 0.3g | 1% |
| Sugars 0.22g | 0% |
| Protein 16.14g | 26% |
