Receta Scallops With White Sauce And Cheese

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Raciónes: 4

Ingredientes

Cost per serving $3.95 view details

Direcciones

  1. Broil or possibly fry scallops till browned. In a saucepan mix lowfat milk, butter, and flour; heat till mix thickens, stirring with a wire whisk. Put scallops in the bottom of a casserole dish, and pour sauce over scallops. Sprinkle cheese on top. Bake at 350 degrees till cheese melts, about 15 min. Serve with potatoes and vegetable or possibly serve over toast points.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 249g
Recipe makes 4 servings
Calories 253  
Calories from Fat 73 29%
Total Fat 8.32g 10%
Saturated Fat 4.61g 18%
Trans Fat 0.0g  
Cholesterol 79mg 26%
Sodium 410mg 17%
Potassium 656mg 19%
Total Carbs 7.77g 2%
Dietary Fiber 0.0g 0%
Sugars 3.26g 2%
Protein 34.78g 56%
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