Receta Sesame Chuck Steak
Raciónes: 4
Ingredientes
- 1/4 c. salad oil
- 1/3 c. sesame seeds
- 4 med. onions, thickly sliced
- 1/2 c. soy sauce
- 1/4 c. lemon juice
- 1 teaspoon cracked pepper
- 2 garlic cloves, crushed
- 1 beef chuck blade steak
Direcciones
- About 5 hrs before serving:
- Prepare marinade: In 10-inch skillet over medium high heat in warm salad oil, cook sesame seeds till golden brown. In 9x13 inch baking dish, mix sesame seed-oil mix, onions, soy sauce, lemon juice, sugar, pepper and garlic.
- Trim excess fat from steak. Add in steak to marinade, turning to coat both sides. Cover and chill at least 4 hrs, turning steak occasionally.
- About 30 min before serving:
- Preheat broiler. Place steak and onions on rack in broiling pan; broil about 25 min or possibly till desired doneness, brushing frequently with marinade, turning steak once. Serve with French fries.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 173g | |
Recipe makes 4 servings | |
Calories 262 | |
Calories from Fat 185 | 71% |
Total Fat 21.29g | 27% |
Saturated Fat 3.46g | 14% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 1807mg | 75% |
Potassium 291mg | 8% |
Total Carbs 15.23g | 4% |
Dietary Fiber 3.6g | 12% |
Sugars 5.18g | 3% |
Protein 5.85g | 9% |