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Ingredientes
- 1 teaspoon dry mustard
- 1/2 teaspoon sesame oil
- 4 tbsp. seasoned rice vinegar
- 1 teaspoon soy sauce
- 1 teaspoon freshly grnd black pepper
- 2 teaspoon honey
- 1/2 c. oil - olive or possibly vegetable
- 1 teaspoon Dijon mustard
- 1/2 teaspoon salt
Direcciones
- Blend all ingredients and pour over spinach salad.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 51g | |
| Recipe makes 4 servings | |
| Calories 263 | |
| Calories from Fat 247 | 94% |
| Total Fat 27.93g | 35% |
| Saturated Fat 2.12g | 8% |
| Trans Fat 0.7g | |
| Cholesterol 0mg | 0% |
| Sodium 395mg | 16% |
| Potassium 26mg | 1% |
| Total Carbs 3.62g | 1% |
| Dietary Fiber 0.2g | 1% |
| Sugars 3.01g | 2% |
| Protein 0.26g | 0% |
