Receta Seven Layer Green Salad
Raciónes: 6
Ingredientes
- 1 head lettuce
- 1 green pepper, minced
- 2 stalks celery, minced
- 6 sm. green onions, minced
- 10 slices bacon, cooked crisp
- 1 pkg. frzn green peas
- Grated cheddar cheese
Direcciones
- Cook 5 min; drain; cold.
- Layer first 6 ingredients twice. Mix topping ingredients and frost salad. Grate cheddar cheese on top.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 133g | |
Recipe makes 6 servings | |
Calories 283 | |
Calories from Fat 212 | 75% |
Total Fat 23.56g | 29% |
Saturated Fat 8.28g | 33% |
Trans Fat 0.0g | |
Cholesterol 38mg | 13% |
Sodium 494mg | 21% |
Potassium 251mg | 7% |
Total Carbs 8.29g | 2% |
Dietary Fiber 2.7g | 9% |
Sugars 3.11g | 2% |
Protein 9.55g | 15% |