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Receta Sexy Banana And Panettone Toffee Pudding

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Ingredientes

  • 175 gm Unsalted butter
  • 6 Tbsp. Golden brown syrup
  • 175 gm Soft dark brown sugar
  • 4 x Bananas, peeled and sliced into 2.5cm pcs
  • 150 ml Double cream
  • 150 ml Lowfat milk
  • 1 x Panettone

Direcciones

  1. Preheat the oven to 190C/375F/gas 5. Place the butter, golden brown syrup and sugar in a saucepan and combine over a medium heat till the butter and sugar have melted and the mix has become a bubbling toffee sauce. Add in the banana and cook for 10 min.
  2. Mix together the cream and lowfat milk and hot over a low heat.
  3. Place three of the slices of panettone in the bottom of a baking dish, pour over half the cream mix. Next ladle the toffee and banana mix, repeat finishing with the toffee-banana. Place in the oven and bake for 20 min. Serve with thickened double cream.
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