Receta Shoe Peg Corn Salsa
Ingredientes
- 2 cans white Green Giant Shoe Peg corn
- 1 can petite pois Dubon peas
- 1 can French cut string beans
- 1/2 lg. onion, minced fine
- 1 sm. green pepper, minced fine
- 1 sm. jar minced pimento
Direcciones
- Boil, cool and pour over liquid removed vegetables: 1 teaspoon pepper 1/2 c. corn oil 3/4 c. white vinegar 1 c. sugarRefrigerate overnight.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 461g | |
Calories 467 | |
Calories from Fat 23 | 5% |
Total Fat 2.7g | 3% |
Saturated Fat 0.33g | 1% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 25mg | 1% |
Potassium 1434mg | 41% |
Total Carbs 88.89g | 24% |
Dietary Fiber 33.4g | 111% |
Sugars 4.35g | 3% |
Protein 24.67g | 39% |