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Add a photoRaciónes: 12
Ingredientes
- 3 sm. Packages Knox gelatin
- 2 sm. cans tiny shrimp, liquid removed
- 2 sm. cans chopped clams, reserve liquid
- 8 ounce. softened cream cheese
- 1 c. mayonnaise
- 1 c. minced celery
- 1/2 c. minced onion
- 1 teaspoon lemon juice
Direcciones
- Mix gelatin and clam liquid; set aside. Mix together remaining ingredients. Add in to gelatin mix. Refrigerateand serve with crackers.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 279g | |
| Recipe makes 12 servings | |
| Calories 312 | |
| Calories from Fat 197 | 63% |
| Total Fat 22.29g | 28% |
| Saturated Fat 5.84g | 23% |
| Trans Fat 0.0g | |
| Cholesterol 77mg | 26% |
| Sodium 583mg | 24% |
| Potassium 182mg | 5% |
| Total Carbs 20.88g | 6% |
| Dietary Fiber 0.2g | 1% |
| Sugars 19.28g | 13% |
| Protein 7.53g | 12% |
