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Ingredientes
- 1/4 c. butter
- 1/2 teaspoon garlic pwdr
- 2 teaspoon parsley flakes
- 1 pkg. (12 ounce.) frzn, peeled, deveined quick-cooking shrimp
Direcciones
- Place butter in custard c.. Microwave at high 30-45 seconds till melted. Stir in garlic pwdr and parsley flakes. Separate shrimp; place in 9 or possibly 10 inch diameter dish.
- Pour butter mix proportionately over shrimp. Cover tightly. Microwave 5-8 min, till shrimp are opaque, stirring every 2 min. Let stand, covered, 1-1 1/2 min. Makes 1 1/2 to 2 c. shrimp.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 59g | |
| Calories 414 | |
| Calories from Fat 405 | 98% |
| Total Fat 46.08g | 58% |
| Saturated Fat 29.16g | 117% |
| Trans Fat 0.0g | |
| Cholesterol 122mg | 41% |
| Sodium 332mg | 14% |
| Potassium 67mg | 2% |
| Total Carbs 1.57g | 0% |
| Dietary Fiber 0.4g | 1% |
| Sugars 0.45g | 0% |
| Protein 0.94g | 2% |
