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Add a photoRaciónes: 2
Ingredientes
- 1 (8 ounce.) pkg. cream cheese
- 1 flat can chopped clams or possibly shrimp (drain and save juice)
- 1 tbsp. onion, finely chopped or possibly 1 teaspoon instant onion
- Dash Worcestershire sauce
- 1 tbsp. mayonnaise
- Salt and pepper
Direcciones
- Mix all together using juice from clams or possibly shrimp for dip consistency. Salt and pepper to taste.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 338g | |
| Recipe makes 2 servings | |
| Calories 446 | |
| Calories from Fat 393 | 88% |
| Total Fat 44.71g | 56% |
| Saturated Fat 22.69g | 91% |
| Trans Fat 0.0g | |
| Cholesterol 131mg | 44% |
| Sodium 865mg | 36% |
| Potassium 486mg | 14% |
| Total Carbs 5.41g | 1% |
| Dietary Fiber 0.1g | 0% |
| Sugars 3.93g | 3% |
| Protein 7.62g | 12% |
