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Receta Sichuan Pickled Mustard and Minced Meat 炸菜猪肉粒

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Ingredientes

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 216g
Calories 230  
Calories from Fat 90 39%
Total Fat 10.04g 13%
Saturated Fat 3.0g 12%
Trans Fat 0.0g  
Cholesterol 64mg 21%
Sodium 888mg 37%
Potassium 591mg 17%
Total Carbs 6.67g 2%
Dietary Fiber 0.7g 2%
Sugars 2.78g 2%
Protein 26.9g 43%
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