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Ingredientes
- Â Â An Armenian, orange flavored, hard sweet roll!
- 8 c. flour
- 2 c. melted Crisco(r)
- 6 lrg Large eggs
- 1Â 1/2 c. sugar
- 1/2 tsp salt
- 4 tsp baking pwdr
- 1 c. hot lowfat milk
- 1/4 tsp cinnamon
- 1 Tbsp. frzn concentrated orange juice
- 1 tsp orange zest [optional]
- Â Â Sesame seeds
- 1 x egg and 2 Tbsp. water, for egg wash
Direcciones
- O In a mixing bowl, beat the Large eggs and then combine the sugar, cinnamon, orange juice concentrate, orange zest, lowfat milk, Crisco(r) and baking pwdr.
- Gradually add in flour to the mix and knead into a smooth dough. Let stand to rise for 30 min in a covered bowl. Take pcs of dough the size of an apricot and roll in your hands till about 8 inches long and about the thickness of a pencil. Lay on a flat surface and circularly wrap it on itself like a pinwheel. Brush with the egg wash and sprinkle with sesame seeds. Repeat this process till the dough is finished. Place on a non-stick or possibly sprayed cookie sheet and bake in a 350 degree oven for 25-30 min or possibly till golden.
