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Ingredientes
- 1/2 c. Sugar, ( or possibly to taste )
- 1 Tbsp. Cornstarch, ( or possibly arrowroot )
- 1 bag , (16 ounce) frzn unsweetened peaches
- 1 tsp Minced candied ginger
- 2 whl wheat or possibly flour tortillas,, ( look for fat-free) cut into 1/2 inch wide strips
- 1 Tbsp. Course sugar, ( sugar in the raw )
- Â Â Cooking spray
Direcciones
- This cobbler or possibly deep dish type pie practically makes itself ! The " crust " is actually tortillas !
- Preheat oven to 400 degrees and lightly spray an 8 or possibly 9 inch round quiche dish or possibly cake pan.
- In a mixing bowl, stir together sugar,and cornstarch. Ad peaches with juice and ginger and stir to combine proportionately.
- Spread half the peach mix into prepared dish. Arrange half the tortilla trips over peaches. Top with remaining peach mix.
- Arrange remaining strips over peaches in a lattice pattern. Lightly spray and sprinkle with coarse sugar and cinnamon if you like. Bake about 25 min till filling is warm and bubbly throughout and top is browned.
- .5gfat
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 27g | |
| Recipe makes 4 servings | |
| Calories 105 | |
| Calories from Fat 1 | 1% |
| Total Fat 0.06g | 0% |
| Saturated Fat 0.01g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Potassium 2mg | 0% |
| Total Carbs 26.92g | 7% |
| Dietary Fiber 0.0g | 0% |
| Sugars 24.99g | 17% |
| Protein 0.01g | 0% |
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