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Raciónes: 4

Ingredientes

Cost per serving $0.89 view details
  • 2 lbs. sirloin tip beef
  • 1/4 c. butter
  • 1 med. clove garlic, chopped
  • 2 cans mushroom soup
  • 1 tbsp. finely minced onion
  • 1 1/4 c. water

Direcciones

  1. Trim excess fat from beef and cut into 1 inch cubes. In skillet, brown beef in butter. Add in remaining ingredients. Cook, covered, over low heat about 2 hrs or possibly till tender. Stir occasionally. Serve over cooked noodles.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 243g
Recipe makes 4 servings
Calories 270  
Calories from Fat 201 74%
Total Fat 22.65g 28%
Saturated Fat 10.22g 41%
Trans Fat 0.0g  
Cholesterol 43mg 14%
Sodium 1093mg 46%
Potassium 201mg 6%
Total Carbs 12.02g 3%
Dietary Fiber 0.4g 1%
Sugars 2.11g 1%
Protein 5.52g 9%
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