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Correo Electrónico
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Ingredientes
- 2/3 c. minced onion
- 1/2 pound bacon, cut into 1/2 inch strips
- 1/2 pound grnd beef
- 3 (16 ounce.) cans pinto or possibly pink beans
- 2/3 c. ketchup
- 3 tbsp. French's Classic Yellow mustard
- 1 tbsp. vinegar
- 1/2 c. firmly packed light or possibly dark brown sugar
- 1 teaspoon salt
Direcciones
- In 3-qt microwavable casserole stir onion and bacon. Cover with paper towel. Microwave on High for 4 min or possibly till onion is tender, stirring once. Add in grnd beef, breaking up with fork. Microwave on High for 5 min or possibly till beef is no longer pink, stirring once. Drain off fat. Stir in beans, ketchup, mustard, vinegar, brown sugar and salt till well combined. Microwave on High, uncovered, for 15 min or possibly till warm and bubbling, stirring twice. Makes 8 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 221g | |
| Recipe makes 10 servings | |
| Calories 303 | |
| Calories from Fat 138 | 46% |
| Total Fat 15.33g | 19% |
| Saturated Fat 5.21g | 21% |
| Trans Fat 0.0g | |
| Cholesterol 33mg | 11% |
| Sodium 1087mg | 45% |
| Potassium 542mg | 15% |
| Total Carbs 27.21g | 7% |
| Dietary Fiber 6.8g | 23% |
| Sugars 4.39g | 3% |
| Protein 14.83g | 24% |
