Receta Sizzling Teriyaki Squid
Ingredientes
- Ingredients (Sizzling Squid)
- 2 large fresh squid with tentacles, cleaned and scored
- oil
- toasted sesame seeds
- Ingredients (Teriyaki Sauce)
- 1/4 cup soy sauce
- 1 cup water
- 1/4 cup mirin
- 1/2 teaspoon minced ginger
- 2 cloves minced garlic
- 1/4 cup packed brown sugar (add more if you want it sweeter)
- 2 tablespoons cornstarch
View Full Recipe at Ang Sarap
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 222g | |
Recipe makes 2 servings | |
Calories 253 | |
Calories from Fat 62 | 25% |
Total Fat 6.92g | 9% |
Saturated Fat 1.0g | 4% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 1812mg | 76% |
Potassium 121mg | 3% |
Total Carbs 38.55g | 10% |
Dietary Fiber 0.5g | 2% |
Sugars 27.24g | 18% |
Protein 2.24g | 4% |