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Correo Electrónico
Add a photoVariation of a Food Network recipe.
Ingredientes
- 1 lb. ground beef
- 2 tbs. chopped onion
- 2 tbs. chopped bell pepper
- 1 tsp. garlic powder
- 1/2 tbs. steak seasoning
- 1 tbs. red wine vinegar
- 1 tbs. Worcestershire
- 1 cup ketchup
- 1 cup tomato sauce
- 2 tbs. tomato paste
- dash of Tabasco
- salt and pepper to taste
Direcciones
- Saute veggies with beef, drain.
- Add all ingredients to the beef mix, stir, simmer uncovered until liquid is almost evaporated.
- Serve with toasted hamburger buns.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 259g | |
| Recipe makes 4 servings | |
| Calories 347 | |
| Calories from Fat 178 | 51% |
| Total Fat 19.71g | 25% |
| Saturated Fat 7.78g | 31% |
| Trans Fat 0.0g | |
| Cholesterol 78mg | 26% |
| Sodium 1161mg | 48% |
| Potassium 852mg | 24% |
| Total Carbs 21.93g | 6% |
| Dietary Fiber 1.7g | 6% |
| Sugars 18.21g | 12% |
| Protein 22.11g | 35% |
