Receta Slovak Jam Squares
Raciónes: 6
Ingredientes
- 1/4 pound butter or possibly stick butter
- 1/2 c. sugar
- 1 teaspoon vanilla
- 2 egg yolks
- 1 1/2 c. flour
- 1/2 teaspoon baking pwdr
- 1/2 c. nut meats
- 1/8 teaspoon baking soda
- 2 egg whites
- Plum butter or possibly jam
Direcciones
- Cream butter and sugar; add in vanilla and egg yolks and cream together. Add in sifted flour, baking pwdr and soda and mix. Gather up dough and knead a few times. Put in 8 x 8 inch or possibly 9 x 9 inch pan and pat out dough to cover bottom. Spread dough with plum butter or possibly jam. Over jam spread egg whites, stiffly beaten with 2 Tbsp. sugar and sprinkle with nuts. Bake at 350 degrees about 30 min or possibly till top is lightly browned. Cut in squares.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 71g | |
Recipe makes 6 servings | |
Calories 328 | |
Calories from Fat 147 | 45% |
Total Fat 16.8g | 21% |
Saturated Fat 10.79g | 43% |
Trans Fat 0.0g | |
Cholesterol 41mg | 14% |
Sodium 241mg | 10% |
Potassium 52mg | 1% |
Total Carbs 41.14g | 11% |
Dietary Fiber 1.2g | 4% |
Sugars 17.05g | 11% |
Protein 3.5g | 6% |