Receta Slush Punchjody Pudwell
Raciónes: 4
Ingredientes
- 3 x (6oz) Jello (any flavor)
- 2 quart Water (boiling)
- 1 lrg can Pineapple, crushed
- 1 x (16 ounce) can Orange juice (frzn)
- 1 lrg can Lemonade (frzn)
- 2 c. Sugar
- 5 quart Water
- 8 x (2 liter) bottle 7-up or possibly Sprite soda
Direcciones
- Dissolve jello in 2 qts boiling water - mix well. In large kettle mix together all other ingredients (except soda), boil till all is mixed ( 5 min) Divide into 4 coffee cans or possibly any containers - FREEZE.
- Makes 4 large punch bowls. Add in 2 liter bottles of 7-up or possibly lemon-lime soda (pop) to each container as you use them. Take frzn punch out 1 1/2 hrs before using. Makes 60 - 70 (5 ounce c.)
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 2244g | |
Recipe makes 4 servings | |
Calories 1068 | |
Calories from Fat 4 | 0% |
Total Fat 0.43g | 1% |
Saturated Fat 0.05g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 668mg | 28% |
Potassium 400mg | 11% |
Total Carbs 264.45g | 71% |
Dietary Fiber 1.3g | 4% |
Sugars 240.21g | 160% |
Protein 11.32g | 18% |