Receta Soft Peanut Butter Cookies
Raciónes: 10
Ingredientes
- 1 1/4 c. flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon baking pwdr
- 1/2 teaspoon salt
- 1/2 c. butter
- 1/2 c. peanut butter
- 1/2 c. sugar
- 1/2 c. brown sugar
- 1 egg
- 1/2 teaspoon vanilla
Direcciones
- Mix together dry ingredients. Cream the rest of ingredients then fold in the dry ingredients. Mix well. Drop by spoonfuls on greased cookie sheet. Flatten with spoon dipped in water or possibly wet fingers. Bake in 375 degree oven for 10-12 min.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 66g | |
Recipe makes 10 servings | |
Calories 302 | |
Calories from Fat 140 | 46% |
Total Fat 16.19g | 20% |
Saturated Fat 7.22g | 29% |
Trans Fat 0.0g | |
Cholesterol 43mg | 14% |
Sodium 378mg | 16% |
Potassium 117mg | 3% |
Total Carbs 35.87g | 10% |
Dietary Fiber 1.2g | 4% |
Sugars 21.61g | 14% |
Protein 5.11g | 8% |