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Add a photoRaciónes: 12
Ingredientes
- 3 1/2 c. flour
- 1 1/2 c. sugar
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 c. shortening (1/2 of this can be butter for flavor)
- 2 Large eggs, beaten
- 1/2 c. lowfat sour cream
- 1 teaspoon vanilla
- 1/2 teaspoon lemon extract
Direcciones
- Sift dry ingredients in bowl and cut in the shortenings as you would for pastry. Add in beaten Large eggs, cream, vanilla and lemon extract. Dough will seem soft but refrigeratein refrigerator. Then roll thin and sprinkle with sugar and bake at 350 degrees till light brown, about 8 to 10 min. Half the success of a crisp white sugar cookie is in the rolling them thin sufficient!
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 97g | |
| Recipe makes 12 servings | |
| Calories 412 | |
| Calories from Fat 178 | 43% |
| Total Fat 20.15g | 25% |
| Saturated Fat 5.39g | 22% |
| Trans Fat 5.71g | |
| Cholesterol 40mg | 13% |
| Sodium 222mg | 9% |
| Potassium 65mg | 2% |
| Total Carbs 53.2g | 14% |
| Dietary Fiber 1.0g | 3% |
| Sugars 25.52g | 17% |
| Protein 5.0g | 8% |
