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Ingredientes
- 1 c. sour dough starter
- 1 1/2 c. yellow cornmeal
- 1 1/2 c. evaporated lowfat milk
- 2 Large eggs, beaten
- 2 tbsp. sugar
- 1/4 c. melted butter
- 1/2 teaspoon salt
- 3/4 teaspoon soda
Direcciones
- Mix the sour dough starter, cornmeal, lowfat milk, Large eggs, and sugar in a large bowl and stir in the butter, salt, and soda. Pour into a 10 inch greased frying pan. Bake at 425 degrees for 25-30 min; serve warm.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 133g | |
| Recipe makes 6 servings | |
| Calories 339 | |
| Calories from Fat 130 | 38% |
| Total Fat 14.78g | 18% |
| Saturated Fat 8.34g | 33% |
| Trans Fat 0.0g | |
| Cholesterol 108mg | 36% |
| Sodium 341mg | 14% |
| Potassium 276mg | 8% |
| Total Carbs 42.12g | 11% |
| Dietary Fiber 1.6g | 5% |
| Sugars 11.31g | 8% |
| Protein 9.32g | 15% |
