Emprimir
Correo Electrónico
Add a photoRaciónes: 12
Ingredientes
- 1 lb. butter
- 3 Large eggs
- 1 c. sugar
- 1 c. lowfat milk
- 10 c. flour
- 2 package yeast-dissolved in 1/4 c. hot water and dash of sugar and flour.
- 1 pint lowfat sour cream
Direcciones
- Heat butter. Add in other ingredients. Knead. Divide into 10 balls. Let rest 15 min-cover with towel. Roll thin. Dot with butter. Fill. Roll into a log. Brush with beaten egg. Prick with fork. Bake 375 for 30 min. Freezes well. Fill with minced nuts, brown sugar, raisins, dates, cinnamon, sugar, etc. This is a family tradition. We make it during the holidays. It is wrapped in foil, decorated with colored ribbon and given as gifts.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 229g | |
| Recipe makes 12 servings | |
| Calories 815 | |
| Calories from Fat 357 | 44% |
| Total Fat 40.66g | 51% |
| Saturated Fat 24.51g | 98% |
| Trans Fat 0.0g | |
| Cholesterol 154mg | 51% |
| Sodium 277mg | 12% |
| Potassium 222mg | 6% |
| Total Carbs 98.39g | 26% |
| Dietary Fiber 2.8g | 9% |
| Sugars 19.45g | 13% |
| Protein 14.11g | 23% |
