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Receta Southern Coleslaw

Name: Southern Coleslaw
Cuisine: Filipino
Ingredients: 1 medium-sized head green cabbage, shredded; 2 medium-sized carrots, peeled and shredded; 1/2 red bell pepper, chopped; 2 tablespoons diced red onion; 1 cup light mayonnaise; 2 tablespoons white vinegar; 3 tablespoons sugar; 1/2 teaspoon salt; 1/4 tablespoon white pepper

de ShaleeDP

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I learned this type of slaw from one of my foodie networks.

Filipino

Ingredientes

1 medium-sized head green cabbage, shredded
2 medium-sized carrots, peeled and shredded
1/2 red bell pepper, chopped
2 tablespoons diced red onion
1 cup light mayonnaise
2 tablespoons white vinegar
3 tablespoons sugar
1/2 teaspoon salt
1/4 tablespoon white pepper

Direcciones

In a large bowl, combine the cabbage, carrots, bell pepper, and onion; mix well and set aside.
In a small bowl, combine the remaining ingredients; mix well.
Pour over the cabbage mixture; toss to coat well.
Cover and chill for at least one hour or until ready to serve.
*I like it chilled more than an hour