Receta Southern Coleslaw
Raciónes: 4
Ingredientes
- 5 heaping tbsp. mayonnaise
- 2 heaping tbsp. yellow mustard
- 1 tbsp. extra virgin olive oil
- 1 tbsp. cider vinegar
- 1 tbsp. Worcestershire sauce
- 1 teaspoon warm pepper sauce
- 2 tbsp. catsup
- 1/2 teaspoon garlic salt
- Juice of 1 lemon
- 1 teaspoon salt
- 1 lg. shredded cabbage
- 2 c. shredded white onion
- 1 c. shredded purple onion
- 2 c. shredded bell pepper
Direcciones
- Whip ingredients together, mixing after each addition. Pour over vegetables; mix thoroughly. Chill.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 492g | |
Recipe makes 4 servings | |
Calories 306 | |
Calories from Fat 166 | 54% |
Total Fat 18.84g | 24% |
Saturated Fat 2.63g | 11% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 945mg | 39% |
Potassium 816mg | 23% |
Total Carbs 33.12g | 9% |
Dietary Fiber 9.6g | 32% |
Sugars 18.74g | 12% |
Protein 5.57g | 9% |