Receta Spaghetti Sauce (Low Cholesterol)
Raciónes: 6
Ingredientes
- 1-1 1/2 lbs. grnd turkey
- 1 (30 ounce.) jar Ragu spaghetti sauce
- 1 pt. stewed tomatoes
- 2 tbsp. sugar
- 2-3 teaspoon oregano
- 2-3 teaspoon sweet basil
- 1/4 teaspoon garlic salt
Direcciones
- Brown grnd turkey and add in all ingredients. Simmer 15 min. Serve over cooked spaghetti.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 326g | |
Recipe makes 6 servings | |
Calories 304 | |
Calories from Fat 106 | 35% |
Total Fat 11.83g | 15% |
Saturated Fat 3.16g | 13% |
Trans Fat 0.26g | |
Cholesterol 77mg | 26% |
Sodium 858mg | 36% |
Potassium 853mg | 24% |
Total Carbs 29.32g | 8% |
Dietary Fiber 4.7g | 16% |
Sugars 19.77g | 13% |
Protein 19.87g | 32% |