Receta Spaghetti Squash Pie, the update
Ingredientes
- Spaghetti Squash Pie:
- 5 cups spaghetti squash
- 2 eggs
- 1/3 cup Greek yogurt
- 3/4 cup (3oz, 90gr) shredded Gruyère cheese, divided
- 10oz (300gr) turkey, cut into small pieces
- 1 onion, chopped
- 3 cloves garlic, minced
- 2 cups chopped tomatoes (16oz, 480gr)
- 1 tsp oregano
- 1 tsp basil
- 1 tsp chili powder
- 1 tbs olive oil
View Full Recipe at Thyme for Cooking, the Blog
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 993g | |
Calories 543 | |
Calories from Fat 253 | 47% |
Total Fat 28.65g | 36% |
Saturated Fat 7.11g | 28% |
Trans Fat 0.0g | |
Cholesterol 391mg | 130% |
Sodium 279mg | 12% |
Potassium 1691mg | 48% |
Total Carbs 56.02g | 15% |
Dietary Fiber 7.1g | 24% |
Sugars 17.6g | 12% |
Protein 23.96g | 38% |